Kutir, meaning 'a small cottage' in Sanskrit draws inspiration from the royal tradition of hunting expeditions in the luscious forests and jungles of the Indian countryside, where Rohit spent much of his early career.
The food is representative of the feasting-style, convivial and celebratory dining that occurs on these retreats, and menus feature authentic, yet experimental dishes using seasonal ingredients.
A small cottage in the middle of nowhere
KoolCha is a street food-inspired diner serving dishes using Chef Ghai’s secret family recipes. The menu features traditional North Indian flatbreads (kulchas) stuffed with delicious fillings, homemade pickles along with innovative dishes like Lamb Khurchan Sliders and Chicken Popcorn Masala.
Koolcha serves traditional North Indian ‘Kulcha’ flatbreads stuffed with unique flavours.
For the love of cricket by Chef Rohit Ghai